H01. Hands-on course
Flexible Endoscopy

H01. Hands-on course
Flexible Endoscopy

34th International EAES congress of the European Association for Endoscopic Surgery

OBJECTIVES

EAES 2026 - Marousi, Greece

- Tuesday, 23rd June 2026 -
ATTC, Sorou 35, Marousi 151 25, Greece

program (COMING SOON) contact
IHU

Online Registration 2026

Max. participants

Language (EN)

ITEC_2024
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European Association of Endoscopic Surgery (EAES)

Partner courses

Since 2016 and at the request of the EAES (European Association of Endoscopic Surgery), the IHU Strasbourg organizes a hands-on workshop during the EAES annual congress. This course mirrors the hands-on courses given as part of IHU’s endoscopy courses. It allows about 20 participants to start or improve their skills in endoscopy. Some participants then choose to join the courses offered by the IHU.

The EAES presents

As new surgical techniques continue to evolve, the use of flexible endoscopy is increasingly important for surgeons. Modern digestive surgery needs leaders with endoscopic skills that are well defined.

This EAES hands-on course presents a unique opportunity for surgical residents, fellows and practicing surgeons to learn the basic endoscopic skills required to form a foundation in the practice of flexible endoscopy and to be exposed to cutting edge techniques such as ESD,  3rd space and full thickness resection, and endoscopic suturing.

Objective

Basic as well as advanced flexible endoscopic techniques will be taught by experienced surgeon-endoscopists, with didactic endoscopic images, video clips of clinical cases and hands-on sessions – You will learn key endoscopic procedures in a structured way, under the mentorship of world leaders in the field with access to the newest technologies and techniques:

  • Endoscopic management of common surgical complications (bleeding, perforations, fistulas, stenosis…),
  • Endoscopic resection techniques: ESD , 3rd space and full thickness resection,
  • Gastric plication, gastric mucosal ablation and suturing techniques.

At the end of this course, the participant will:

  • Understand the value and indications of preoperative endoscopy,
  • Become familiar with the endoscopic management of common gastro-intestinal surgery complications such as bleeding, perforations, leaks and fistula,
  • Understand indications and basic steps of endoscopic resection in a controlled and supervised setting,
  • Become familiar with endoscopic techniques for morbid obesity

Date in 2026

 

EAES 2026 / H01. Hands-on course: Flexible Endoscopy – 23rd of June, 2026
ATTC
Sorou 35
Marousi 151 25
Greece

Maximum number of participants: 20 participants

Course Director

INTERNATIONAL EXPERTS

Prof Silvana Perretta (France)

Assistant: Agnès Gronfier (France)

Pietro Riva (Belgium)
Maria Vannucci (Italy)
Maurizio Fazi (Italy)
Andras Legner (Austria)

Matyas Fehervari (UK)
Ludovica Guerriero (Italy)
Valerio Pontecorvi (Italy)

Information & contact

Website: www.eaes.eu I Email: info@eaes.eu

Phone: +31 40 252 52 88
Fax: +31 40 252 31 02

 

Hands-on location:

EAES 2026 / H01. Hands-on course Flexible Endoscopy
ATTC
Sorou 35
Marousi 151 25,Greece

Online Registration 2026

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